Chef's Cream 20 %
for France 1 kg
Incredibly creamy.
With optimized cooking and binding properties: quick bond for homogeneous and creamy textures.
Specifications
Article number
11198
GTIN
4045500111982
Weight
1000
g
Units per tray
12
Trays per layer / Layers per Pallet
12
/ 6
Trays per Pallet
72
/ 864
Pallet height (incl. pallet)
1150 mm
Pallet
Euro
Shelf-Life at production
6
months
Average nutritional values
per 100 g
Energy
866 kJ (207 kcal)
Fat
20 g
of which saturates
13 g
Carbohydrate
4.8 g
of which sugars
3.6 g
Protein
2.8 g
Salt
0.1 g
Fat
20 %
Ingredients
Cream, modified starch (E 1422), emulsifier (E 471), stabilizer (E 407 and E 466).
Product advantages
- Adds an extra creamy touch to any dish
- Perfect for the preparation of creamy soups and sauces
- Heat and acid-stable
- Great cooking and binding properties
- Excellent quality
- Can be stored ambient, perfect for stockpiling
- Resealable
- Various fat contents available
Allergens
milk & milk products (incl. lactose)