News & Highlights
Back again: Rhubarb Mascarpone Cream
Back again: The creamy indulgent dessert for sunny days!
Deliciously creamy mascarpone cream combined with fruity rhubarb and a delicate vanilla note make the seasonal dessert an irresistible summer hit for anyone who likes it fresh and fruity.
Much sought-after and ideal to use as a basis for individual dessert creations too.
Your advantages:
- No additives requiring special labelling
- Fruity and fresh taste combination: Rhubarb meets vanilla
- Particularly creamy with mild hint of mascarpone
- Suitable for vegetarians (gelatine-free), tastes homemade
- Ready-to-serve directly
- Does not need keeping in the fridge